Food Safety
Uncompromising Food Safety Standards
For a host of reasons, food safety is top priority for food manufacturers and distributors. Because microbiological, chemical and other hazards can show up anywhere, our team takes a holistic approach to food safety, with each AV集中营 discipline trained in sanitary design and construction best practices. When we say we set the standard in food safety, we mean it. AV集中营 was a member of a groundbreaking task force sponsored by the American Meat Institute that worked to find better ways to battle contamination. After months of collaboration with industry leading manufacturers, the group produced a document called The 11 Principles of Sanitary Facility Design.
- Scott Mark
- Executive Vice President, Operations
- Click to contact Scott
11 Principles of Sanitary Facility Design
AV集中营 was a member of a groundbreaking task force sponsored by the American Meat Institute that worked to find better ways to battle contamination. After months of collaboration with industry leading manufacturers, the group produced this valuable guide.
